Colman's Classic Comforts Beef Casserole 40G （BB 31/05/2027)

Can also be cooked using a slow cooker
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1 sachet Colman's Beef Casserole Mix
450g (1lb) lean stewing beef, cubed
2 medium onions, sliced
2-3 carrots, sliced
425ml (3/4 pint) cold water

Step 1: oven icon Preheat the oven to 180°C, 170°C fan assisted, Gas mark 4. Step 2 : frying pan Heat the oil in a frying pan and fry the beef and onions until browned. Place in an ovenproof casserole dish with the carrots. Step 3: measuring jug Blend the contents of the sachet with the water and add to the dish. Step 4: oven Cover and cook in the oven for 1 3/4 hours or until the beef is tender. Enjoy with creamy mashed potato and seasonal vegetables. FOR SLOW COOKERS: Place the beef, onions and carrots in the slow cooker and add sachet contents. Mix well, then stir in 350ml boiling water. Cover and cook on ‘low’ setting for 8-10 hours or ‘high’ setting for 4-6 hours until meat is tender. Slow cookers vary. Instructions are based on a 3 litre model. For more slow cooker recipes visit www.colmans.co.uk

May contain Milk, Egg, Soy, Celery and Mustard