Hartley's Best Apricot Jam UK 340g (BB 31/12/2026)

• Made with real fruit
• Vegetarian Society Approved

Sugar, Apricots, Water, Gelling Agent: Pectin, Acid: Citric Acid, Acidity Regulator: Sodium Citrates, Prepared with 40g of Fruit per 100g, Total Sugar content 61g per 100g

Typical Values	Per 100g	Per 15g
Energy	1032 kJ	155 kJ
-	243 kcal	36 kcal
Fat	<0.5g	<0.5g
of which saturates	<0.1g	<0.1g
Carbohydrate	60g	9g
of which sugars	60g	9g
Protein	<0.5g	<0.5g
Salt	0.09g	0.01g
This pack contains 20 x 15g servings	-	-